Ræst
Sebastián Jiménez García is Head Chef at the now Michelin Guide restaurant, Ræst. We join Sebastián, who is originally from Mexico, and represented the Faroe Islands in Artic Young Chef 2024, on his weekly foraging trip for local seaweed in the small town of Kirkjubøur.
Head Chef, Sebastián Jiménez García was included in Episode 4 of my eight-part documentary series titled ‘People of the Faroe Islands’. You can find the full project page linked via the button below.